Crema de calabaza al curry

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Crema de calabaza al curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crema de calabaza al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Crema de calabaza al curry using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Crema de calabaza al curry:

1. 1 bolsa calabaza cortada de Mercadona
2. 1 puerro
3. 1 zanahoria
4. 4 cucharadas aceite
5. 1/2 cucharadita curry
6. Sal
7. Pimienta

Steps to make to make Crema de calabaza al curry

1. Quitamos lo verde al puerro y lo hacemos rodajitas.
2. Echamos 2 cucharadas de aceite en una sartén y rehogamos la mitad del puerro que hemos cortado, cuando esté dorado apagamos el fuego y añadimos el curry, removemos y reservamos.
3. En una cacerola echamos 2 cucharadas de aceite y rehogamos la otra mitad del puerro, cuando esté dorado echamos la calabaza cortada en trozos y la zanahoria en rodajas y damos unas vueltas. Cubrimos de agua unos tres dedos por encima de la verdura, echamos un poquito de sal y 3 giros de pimienta y dejamos cocer unos 20 minutos hasta que la verdura esté blanda.
4. Añadimos a la cacerola el refrito de la sartén y dejamos reposar 5 minutos.
5. Echamos en el vaso de la batidora toda la verdura (si vemos que ha quedado mucha agua sacamos con cazo y reservamos por si nos hiciera falta) y batimos durante 3 minutos. Si ha quedado muy espesa añadimos agua de la que habíamos reservado.
6. Al añadir el agua para cocer las verduras podemos incorporar 1/2 cucharadita de Vobril (lo venden en Mercadona) y saldrá más sabrosa.

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