Burger Ibérica y Burger de soja con calabaza

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Burger Ibérica y Burger de soja con calabaza. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Burger Ibérica y Burger de soja con calabaza is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Burger Ibérica y Burger de soja con calabaza is something which I have loved my whole life.

Many things affect the quality of taste from Burger Ibérica y Burger de soja con calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burger Ibérica y Burger de soja con calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Burger Ibérica y Burger de soja con calabaza is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Burger Ibérica y Burger de soja con calabaza using 14 ingredients and 8 steps. Here is how you cook it.

Al mediodía tras el piscolabis, como era de esperar, las ganas de ponerme a cocinar eran mínimas. Así que tirando por lo rápido y sin complicaciones, lo más acertado era una burger que yo denominoIbéricapor sus ingredientes, y una burger de soja y calabaza. Con lo cual, pasamos una mañana amena y sin complicaciones culinarias. ¡ SALUD, MEJOR SALUD !.
#Yococinoencasa #yomequedoencasa #quedateencasa #recetasdeconfinamiento #resistire #delantaldorado

Ingredients and spices that need to be Get to make Burger Ibérica y Burger de soja con calabaza:

1. Para la hamburguesa ibérica
2. 1 hamburguesa de carne 100% ternera
3. Pan bimbo especial hamburguesas
4. Salmorejo
5. Brotes tiernos
6. Queso manchego
7. Jamón ibérico
8. Sal
9. Aceite de oliva virgen extra
10. Pimienta negra molida
11. Para las hamburguesas de soja
12. 2 hamburguesas de soja con calabaza
13. Aceite de oliva virgen extra
14. Brotes tiernos

Instructions to make to make Burger Ibérica y Burger de soja con calabaza

1. Comenzamos con la hamburguesa ibérica.
2. En un grill tostamos el pan especial hamburguesas. Una vez tostado, impregnamos cada mitad con salmorejo. Reservar.
3. En el mismo grill añadimos un chorreoncito de aove y extendemos con brocha de cocina. Salpimentamos la hamburguesa de ternera y la pasamos al grill, dorando por ambas caras y apartamos del fuego.
4. El grill lo lavamos bien, secamos y ponemos un hilo de aceite de oliva virgen extra, cuando esté caliente ponemos las hamburguesas de soja hasta que estén doradas por ambas caras.
5. EMPLATADO. El pan bimbo para hamburguesas como decía, lo impregnamos por cada cara con salmorejo.
6. A continuación en una de las caras agregamos unos brotes tiernos aliñados
7. Por encima de los brotes tiernos ponemos unos triángulos de queso manchego, a continuación la hamburguesa dorada, por encima unas lonchas de jamón ibérico y por último, unos brotes tiernos y cerramos con la otra mitad de pan y lista para degustarla. La emplatamos en tabla de pizarra y decoramos con zanahoria rallada y brotes tiernos. Yo no soy de comida rápida, pero estas hamburguesas ibéricas me encantan.
8. Las hamburguesas de soja, una vez doradas, las pasamos a una tabla de pizarra y decoramos con brotes tiernos aliñados. ¡ Buen Provecho !

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Burger Ibérica y Burger de soja con calabaza. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!