Calabaza rellena al horno

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Calabaza rellena al horno. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Calabaza rellena al horno is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Calabaza rellena al horno is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Calabaza rellena al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena al horno is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza rellena al horno estimated approx 50 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Calabaza rellena al horno using 8 ingredients and 4 steps. Here is how you can achieve that.

Me la acabo de inventar, porque tenía una calabaza pequeña....

Ingredients and spices that need to be Make ready to make Calabaza rellena al horno:

1. 1 calabaza pelada y partida por la mitad
2. 1 trozo apio picado
3. 1 trozo puerro picado
4. 4 salchichas frescas desmenuzadas
5. 1 puñado bulgur
6. 1 puñado espinacas picadas
7. Sal, aceite y especias del baharat persa
8. 1 vaso vino oloroso

Steps to make to make Calabaza rellena al horno

1. Vaciar las mitades de calabaza y reservar la pulpa para otra receta
2. Mezclar la carne, las verduras, las especias y el bulgur. Sazonar con sal y aceite el relleno y la calabaza. Rellenar la calabaza y ponerla en una fuente de horno.
3. Regar con el vino y algo de agua. Hornear 40 minutos a 200 grados.
4. Servir en un plato con ensalada, echar un poco de agua en la bandeja de horno y remover. Regar la calabaza con la salsa resultante, y listo!!

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So that is going to wrap it up with this special food Recipe of Award-winning Calabaza rellena al horno. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!