Discos de calabaza horneados

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Discos de calabaza horneados. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Discos de calabaza horneados is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Discos de calabaza horneados is something which I've loved my whole life.

Many things affect the quality of taste from Discos de calabaza horneados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Discos de calabaza horneados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Discos de calabaza horneados using 7 ingredients and 4 steps. Here is how you cook it.

Una de mis recetas express que sirve de guarnición para cualquier tipo de carne. Calabaza cortada en discos con una rodaja de tomate y un poco de cebolla por encima. Se pueden añadir otros ingredientes a los discos de calabaza o cambiarlos, por ejemplo, aros de pimientos.
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Ingredients and spices that need to be Get to make Discos de calabaza horneados:

1. 1 calabaza pequeña
2. 3 tomates
3. 2 cebollas
4. 1 cucharadita orégano
5. 1 pizca pimienta
6. Sal a gusto
7. Aceite de oliva

Steps to make to make Discos de calabaza horneados

1. Cortar la calabaza en discos sin quitar la cáscara y colocarlos en una asadera con papel vegetal, uno al lado del otro. Condimentarlos con pimienta y sal. Echarles un poquito de aceite de oliva.
2. Cortar los tomates en rodajas más o menos finas. Condimentarlas con sal, orégano y aceite.
3. Colocar las rodajas de tomate sobre los discos de calabaza. Pelar y cortar las cebollas en aros o en gajos y distribuirlas sobre las rodajas de tomates.
4. Cocinar en horno precalentado a 180 grados entre 20 y 40 minutos.

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So that's going to wrap it up with this special food Recipe of Speedy Discos de calabaza horneados. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!