Hummus de calabaza y zanahoria

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Hummus de calabaza y zanahoria. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hummus de calabaza y zanahoria is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Hummus de calabaza y zanahoria is something that I've loved my entire life.

Many things affect the quality of taste from Hummus de calabaza y zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus de calabaza y zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hummus de calabaza y zanahoria is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hummus de calabaza y zanahoria estimated approx 15 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Hummus de calabaza y zanahoria using 8 ingredients and 3 steps. Here is how you cook it.

Para compartir con sticks de zanahoria , buenísimo!

Ingredients and spices that need to be Make ready to make Hummus de calabaza y zanahoria:

1. 2 trozos calabaza
2. 150 gramos garbanzos
3. 2/3 zanahorias
4. Tahini (pasta de sésamo)
5. 1 cucharada comino
6. 1 limón
7. Aceite de oliva
8. Sal

Steps to make to make Hummus de calabaza y zanahoria

1. Pelar y lavar previamente la calabaza y zanahorias, ponemos agua a hervir con una pizca de sal la calabaza y zanahoria a trozos
2. A los 18/20 minutos cuando esta se desmenuza escurrimos el agua y retiramos en un bol
3. Una vez en el bol le añadimos los demás ingredientes garbanzos previamente cocidos (también pueden ser de bote)limón, tahini, comino aceite de oliva y pizca de sal, y por último con la batidora conseguimos la cremosidad deseada, dejamos reposar y listo. Enjoy !

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So that's going to wrap this up with this exceptional food How to Make Quick Hummus de calabaza y zanahoria. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!