Pumpkin Pie

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Pumpkin Pie. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Pie is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Pumpkin Pie is something that I have loved my whole life.

Many things affect the quality of taste from Pumpkin Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin Pie is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pumpkin Pie estimated approx 75 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Pumpkin Pie using 15 ingredients and 8 steps. Here is how you cook that.

Bien, respondiendo al comentario de Ferran, y porque va siendo hora de publicar alguna receta, hoy me atreveré con uno de los elementos más típicos de la gastronomía norteamericana: Pumpkin Pie (pronunciado "pay") El pastel de calabaza del día de Acción de Gracias o Thanksgiving Day. A muchos puede que les suene esta fiesta por la cantidad de veces que la hemos visto en películas y series de televisión americanas. En nuestra familia existe cierta influencia de la cocina y cultura estadounidense (dejando de lado temas políticos) y os invito a que le hagáis un huequecito a este postre. No os dejéis engañar por su aspecto, está delicioso.

Vídeo: <a href="http://www.mis-recetas.org/video/show/7561-paso-a-paso-pumpkin-pie-o-pastel-de-calabaza-facil" rel="nofollow" target="_blank">Paso a paso pumpkin pie o pastel de calabaza fácil</a>

Ingredients and spices that need to be Take to make Pumpkin Pie:

1. MASA
2. 1 taza harina (150gr)
3. 6 cdas mantequilla blanda -no derretida- (50gr)
4. 1/2 cdts sal
5. 7 cdas agua fría
6. RELLENO
7. 3/4 taza azúcar
8. 1/2 cdts sal
9. 1 cuharadita de canela molida
10. 1/2 cdts jengibre
11. 1/4 cdts nuez moscada
12. 2 huevos
13. 1 y 3/4 taza calabaza hervida triturada
14. 1 taza leche evaporada
15. Se sirve con nata montada

Steps to make to make Pumpkin Pie

1. MASA:
2. Mezclar la harina y la sal, después añadir la mantequilla y mezclarla con los dedos.
3. Por último se añade el agua. Amasar bien, formar una bola, y con el rodillo formar un círculo con el que se forrará el molde. Los bordes se hacen con la masa restante, y se hacen de un grosor algo mayor.
4. RELLENO:
5. Mezclar el azúcar, la sala, canela, jengibre y nuez moscada. Añadir los huevos batidos, calabza y la leche.
6. Verter la mezcla en el interior del molde forrado con la masa. Cocer en el horno a 225º durante 15 minutos y después a 175º drante 40 ó 50 minutos.
7. Sabremos que está listo cuando, al clavar la hoja de un cuchillo liso en el centro del pastel, salga limpio.
8. Después hay que dejarlo enfriar. Se Sirven porciones triangulares y se suele acompañar con un montoncito de nata montada sobre cada porción.

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This isn't a full overview to quick and also very easy lunch dishes however its good food for thought. With any luck this will certainly obtain your imaginative juices moving so you can prepare tasty meals for your family without doing way too many heavy meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Award-winning Pumpkin Pie. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!