Lentejas viudas

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Lentejas viudas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lentejas viudas is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Lentejas viudas is something which I have loved my whole life.
Many things affect the quality of taste from Lentejas viudas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas viudas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Lentejas viudas using 14 ingredients and 7 steps. Here is how you cook it.
#mirecetario
#cocinaligera
Es lo que toca. Hace unos días me dijeron que tengo altos el colesterol y los triglicéridos. Y por ello no puedo comer grasas.
Ingredients and spices that need to be Get to make Lentejas viudas:
- 2 zanahorias
- 2 dientes ajo
- 1/2 cebolla
- 1 tomate
- 150 gr lentejas (a mi me gustan sueltitas)
- Perejil
- 1,5 litros agua
- 1 hoja laurel
- Pimienta molida
- 2 cucharadas aceite de oliva virgen
- 1/2 pimiento verde
- Sal
- Azafrán
- 200 gr calabaza
Instructions to make to make Lentejas viudas
- Sofreímos el ajo, cebolla y zanahoria.

- Añadimos el tomate picado y sofreímos con el resto.

- Echamos un poco de perejil fresco.

- Añadimos las lentejas y acto seguido el agua, el laurel, la pimienta molida y dejamos cocer 15 minutos.

- Echamos el pimiento verde troceado, la sal y el azafrán. Cocemos 15 minutos

- Añadimos la calabaza y cocemos 10-15 minutos más.


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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Lentejas viudas. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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