Vasitos de calabaza con jamón Iberico
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Vasitos de calabaza con jamón Iberico
. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vasitos de calabaza con jamón Iberico
is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. {Vasitos de calabaza con jamón Iberico
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Many things affect the quality of taste from Vasitos de calabaza con jamón Iberico
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vasitos de calabaza con jamón Iberico
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vasitos de calabaza con jamón Iberico
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vasitos de calabaza con jamón Iberico
estimated approx 15 minutos.
To begin with this recipe, we must first prepare a few components. You can cook Vasitos de calabaza con jamón Iberico
using 6 ingredients and 2 steps. Here is how you can achieve that.
Un aperitivo o entrante, que haciendo mas cantidad podemos servir como una crema de primer plato, fría o caliente, el sabor es delicioso, fácil y rápida de hacer y baratita...
Ingredients and spices that need to be Get to make Vasitos de calabaza con jamón Iberico
:
- 250 gr calabaza ya limpia
- 1 puerro
- 1 pastilla caldo de carne
- aceite de oliva Virgen
- sal
- 100 gr jamón Iberico picadito
Instructions to make to make Vasitos de calabaza con jamón Iberico
- Ponemos en un cazo el puerro limpio y la calabaza cortado a trozos, la pastilla de caldo , un chorito de aceite de oliva Virgen y sal,2 vasos de agua y dejamos cocer hasta que esté tierno, pasamos por la batidora, y servimos en vasitos o cuencos.
- Cogemos el jamón, lo ponemos en un trozo de papel de cocina, tapamos y metemos al microondas 1 minuto, apartamos, abrimos el papel con cuidado para no quemarnos con el vapor y ponemos los trocitos de jamón encima de los vasitos, servimos inmediatamente.
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So that's going to wrap this up for this exceptional food Recipe of Homemade Vasitos de calabaza con jamón Iberico
. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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