52. Puré de verduras básico

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, 52. Puré de verduras básico. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

52. Puré de verduras básico is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. 52. Puré de verduras básico is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from 52. Puré de verduras básico, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 52. Puré de verduras básico delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 52. Puré de verduras básico is 4-6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 52. Puré de verduras básico estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few components. You can cook 52. Puré de verduras básico using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make 52. Puré de verduras básico:

1. 2 patatas
2. 1 puerro
3. 5 judías verdes
4. 1 rodaja gruesa de calabaza
5. 1 calabacín
6. 1 par de zanahorias
7. Aceite virgen extra
8. 2 avecrem
9. Agua

Instructions to make to make 52. Puré de verduras básico

1. Pela las patatas y córtalas en 4 a lo largo
2. Limpia las zanahorias y metelas en la olla junto a las patatas y un poco de agua
3. Pela el calabacín y la calabaza y trocea en trozos grandes
4. Cortale las puntas a las judías y Échalas junto al resto dentro de la olla
5. Machaca 2 avecrem y añádelos a las verduras junto con un chorro de aceite
6. Tapa la olla y cuenta 25 minutos de cocción a calor medio
7. Pasado este tiempo, abre la olla y pasale la batidora a todo
8. Sírvelo bien calentito dentro de un en tazón

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