Confitura de calabaza con cerezas al oporto y manzanas

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Confitura de calabaza con cerezas al oporto y manzanas. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Confitura de calabaza con cerezas al oporto y manzanas is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Confitura de calabaza con cerezas al oporto y manzanas estimated approx 60 minutos.

To get started with this recipe, we must prepare a few components. You can have Confitura de calabaza con cerezas al oporto y manzanas using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Confitura de calabaza con cerezas al oporto y manzanas:

1. 375 grs calabaza sin semillas ni cáscara
2. 250 grs manzanas sin piel ni el corazón
3. 250 grs cerezas frescas o congeladas sin hueso (carozo)
4. 4 cucharadas azúcar
5. 1 palito canela
6. 1/2 limón, zumo y ralladura
7. 1 cucharadita jengibre
8. 2 cucharadas pistachos sin sal pelados
9. Tarros cristal esterilizados

Instructions to make to make Confitura de calabaza con cerezas al oporto y manzanas

1. Pelar, lavar y quitar las pepitas de la calabaza y de las manzanas la cáscara y el corazón. Cortar en rodajitas finas. Descongelar las cerezas.
2. Poner en un cuenco capas de calabaza, azúcar, manzana, azúcar. Macerar toda la noche tapado y a temperatura ambiente.
3. Al día siguiente poner en una olla, mejor si es de hierro, y cocer a fuego bajo durante 30´.
4. Añadir a la olla las cerezas, los pistachos, la canela, el jengibre y el limón. Cocinar 30´ más.
5. Rellenar los frascos con la confitura caliente, tapar herméticamente y poner boca abajo para comprobar que están bien cerrados.

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So that is going to wrap it up for this special food Steps to Prepare Award-winning Confitura de calabaza con cerezas al oporto y manzanas. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!