Cabello de ángel 😇 en Thermomix

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Cabello de ángel 😇 en Thermomix. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cabello de ángel 😇 en Thermomix is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Cabello de ángel 😇 en Thermomix is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Cabello de ángel 😇 en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabello de ángel 😇 en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabello de ángel 😇 en Thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cabello de ángel 😇 en Thermomix estimated approx 2 h y media.

To get started with this particular recipe, we have to prepare a few components. You can have Cabello de ángel 😇 en Thermomix using 4 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Cabello de ángel 😇 en Thermomix:

1. 1 calabaza de cidra
2. La mitad del peso de la pulpa, de azúcar
3. 1 chorro zumo de limón
4. 1 ramita canela

Instructions to make to make Cabello de ángel 😇 en Thermomix

1. Se lava la calabaza y se parte en cuartos. La cubrimos de agua y cocemos en olla rápida 6 minutos. Escurrimos, sacamos la piel y las pepitas y dejamos enfriar.
2. Cuando esté fría la ponemos en la jarra de la Thermomix y pesamos la pulpa. Añadimos la mitad de ese peso en azúcar.
3. Finalmente añadimos el zumo de limón y la rama de canela. Programamos 30 minutos, temperatura Varoma, velocidad 1. Si no está bien dorada se puede poner 5 minutos más.
4. Dejamos que enfríe totalmente y ya está listo para utilizar. Se puede guardar en el congelador o envasar en botes esterilizados.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Cabello de ángel 😇 en Thermomix. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!