Ensalada mezclum de higos con vinagreta de miel y parmesano

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Ensalada mezclum de higos con vinagreta de miel y parmesano. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Ensalada mezclum de higos con vinagreta de miel y parmesano is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Ensalada mezclum de higos con vinagreta de miel y parmesano is something which I have loved my whole life.

Many things affect the quality of taste from Ensalada mezclum de higos con vinagreta de miel y parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada mezclum de higos con vinagreta de miel y parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada mezclum de higos con vinagreta de miel y parmesano is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada mezclum de higos con vinagreta de miel y parmesano estimated approx 30 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Ensalada mezclum de higos con vinagreta de miel y parmesano using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Ensalada mezclum de higos con vinagreta de miel y parmesano:

1. 150 gr ensalada mezclum
2. Zanahoria rallada cruda o en conserva
3. 3 higos negros
4. Queso parmesano en lascas
5. 2 rabanitos
6. 4 tomates cherry
7. Para la vinagreta
8. 3 cucharadas AOVE
9. 1 cucharada miel
10. 1 poco vinagre balsámico
11. Sal
12. Pipas peladas de girasol, calabaza,

Steps to make to make Ensalada mezclum de higos con vinagreta de miel y parmesano

1. Coloca en la base del plato el mezclum de vegetales y sobre el la zanahoria rallada.
2. Lava y corta en rodajas finas los rabanitos y colócalas alrededor de la mezcla de ensalada y zanahoria.
   Lava y corta los cherrys por la mitad y disponlos sobre la zanahoria.
3. Parte los higos en cuartos y colócalos en el centro de la ensalada. Echa por encima de la ensalada las lascas de parmesano.
4. Mezcla los ingredientes de la vinagreta y bátelos o agítalos hasta emulsionarlos. Aliña la ensalada con la vinagreta.

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So that is going to wrap it up with this special food Recipe of Ultimate Ensalada mezclum de higos con vinagreta de miel y parmesano. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!