Crema de calabaza y plátano al curry

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Crema de calabaza y plátano al curry
. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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is something that I have loved my entire life. They're nice and they look wonderful.|They're nice and they look fantastic. Crema de calabaza y plátano al curry
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Many things affect the quality of taste from Crema de calabaza y plátano al curry
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza y plátano al curry
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza y plátano al curry
is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza y plátano al curry
estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Crema de calabaza y plátano al curry
using 9 ingredients and 5 steps. Here is how you can achieve it.

Esta es la otra receta que hice el otro día con los plátanos verdes que compré. Le he dado un toque de curry y la he acompañado con un poco de pan frito.
Queda una crema muy buena y el toque de curry, le da un sabor especial. A mi me ha gustado mucho. Se puede comer caliente, templada o fría.

Ingredients and spices that need to be Get to make Crema de calabaza y plátano al curry
:

1. 200 gr calabaza pelada
2. 100 gr plátano verde
3. 1 diente ajo grande
4. Aceite de oliva
5. al gusto Sal y pimienta
6. 1 cdts pequeña de curry
7. 1 chorrito vino blanco seco
8. 1/4 de litro caldo vegetal o cantidad necesaria
9. unos Opcional dados de pan frito

Steps to make to make Crema de calabaza y plátano al curry

1. Cortar la calabaza en dados y los plátanos en rodajas, poner en un bol para microondas, agregar medio vasito pequeño de agua, tapar con la tapa de microondas y cocer cinco minutos. (si el plátano, es maduro no hace falta cocerlo en el microondas).
2. Poner dos cucharadas de aceite en una sarten y saltear el ajo cortado en trozos pequeños, antes de que se dore, agregar la calabaza y el plátano, sin nada de liquido.
3. Saltear unos cinco minutos, agregar el chorrito de vino, evaporar y a continuación incorporar el caldo, salpimentar un poco. Tapar con una tapadora y cocer hasta que la calabaza esté tierna.
4. Una vez estén cocidos los ingredientes, triturar en la batidora, hasta obtener una crema fina, ( si es necesario agregar más caldo hasta que esté a vuestro gusto). Poner la crema en un cazo al fuego, incorporar el curry, mezclar bien durante un minuto o dos y rectificar de sal.
5. Mientras cortar el pan en dados y freír en abundante aceite, secar sobre papel de cocina. Emplatar la crema y decorar con el pan frito y una ramita de perejil si tenéis.

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So that is going to wrap this up with this special food Easiest Way to Make Quick Crema de calabaza y plátano al curry
. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!