Cabello de ángel

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Cabello de ángel. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cabello de ángel is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Cabello de ángel is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Cabello de ángel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabello de ángel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Cabello de ángel using 4 ingredients and 3 steps. Here is how you cook it.

Yo planto cidras en mi huerto todos los años, de cara a la primavera hago mi semillero y en verano crece la planta extendiendo sus brazos varios metros. Es una planta rastrera, es decir, que va extendiéndose por el suelo, como las calabazas y los melones. No necesita ningún cuidado extra, salvo el riego y el sol. Cuando se recogen se pueden dejar almacenadas en un lugar fresco y seco durante unos meses, y puedes ir haciendo los botes de dulce de cabello de ángel poco a poco. Es un fruto del tamaño de un balón pequeño, con la corteza muy dura, más que la calabaza. Las semillas son las que podéis lavar y secar y guardarlas para sembrarlas el año siguiente.

Ingredients and spices that need to be Make ready to make Cabello de ángel:

1. 1 calabaza de cabello de ángel
2. misma cantidad en azúcar
3. 1 rama canela
4. corteza de limón

Steps to make to make Cabello de ángel

1. Ponemos en una olla con agua los trozos de calabaza sin pepitas.
2. Pasada 1 hora, pesamos la cantidad de calabaza y ponemos la misma cantidad de azúcar.
3. Ponemos a cocer esta mezcla junto con una ramita de canela y unas cortezas de limón en una cazuela otros 25 min. hasta que esté doradita.

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This isn't a total guide to fast and simple lunch recipes but its good food for thought. With any luck this will certainly obtain your innovative juices streaming so you can prepare tasty dishes for your household without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this exceptional food Easiest Way to Make Super Quick Homemade Cabello de ángel. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!