Calabaza espaguetis al horno..🍝

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Calabaza espaguetis al horno..🍝. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Calabaza espaguetis al horno..🍝 is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Calabaza espaguetis al horno..🍝 is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Calabaza espaguetis al horno..🍝, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza espaguetis al horno..🍝 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza espaguetis al horno..🍝 is 4 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza espaguetis al horno..🍝 estimated approx 1 hrs..

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Calabaza espaguetis al horno..🍝 using 4 ingredients and 4 steps. Here is how you cook that.

#vegetal la calabaza espaguetis🍝 es una variedad de calabaza de invierno alagarda y con pepitas .es ideal para la personas en dieta y quiera sustituir la pasta por esta, la puede hacer de diferente forma asada, horno y cocida .es muy baja en calorías y grasa #cookpadchile🇨🇱 #cookpadrd🇩🇴

Ingredients and spices that need to be Make ready to make Calabaza espaguetis al horno..🍝:

1. 2 calabazas espaguetis
2. Sal
3. Pimienta
4. Aceite verde

Steps to make to make Calabaza espaguetis al horno..🍝

1. Lavamos y partimos las calabazas por mitad y le sacamos las pepas con una cuchara.
2. Luego le agregamos los aliños y lo colocamos con la parte inferior hacia abajo en una bandeja.
3. Lo llevamos al horno hasta que estén bien blanditos y lo pueda rapar con un tenedor y salga las fibras como fideos.
4. Luego que este listo te lo puede comer así no más o agregarle la salsa de tu preferencia para pasta..

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