Caracol de hojaldre con quesos y frutos secos

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Caracol de hojaldre con quesos y frutos secos. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Caracol de hojaldre con quesos y frutos secos is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Caracol de hojaldre con quesos y frutos secos is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Caracol de hojaldre con quesos y frutos secos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caracol de hojaldre con quesos y frutos secos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Caracol de hojaldre con quesos y frutos secos using 5 ingredients and 6 steps. Here is how you can achieve that.

Estos hojaldres los conozco de un viaje a Grecia, allí son muy populares, rellenos de muchos sabores y son muy crujientes

Ingredients and spices that need to be Make ready to make Caracol de hojaldre con quesos y frutos secos:

1. masa de hojaldre
2. queso mascarpone
3. queso de cabra
4. pasas
5. mezcla de semillas (pipas de girasol, calabaza, piñones)

Steps to make to make Caracol de hojaldre con quesos y frutos secos

1. Cortamos el queso de cabra a daditos.
2. En un bol echamos el queso mascarpone y lo mezclamos con el queso de cabra, un puñado de pasas y otro de mezcla de semillas.
3. Estiramos la masa de hojaldre sobre un papel de horno con el rodillo y la dejamos finita, la rellenamos sobre un lado con la mezcla que tenemos en el bol y la vamos enrollando con el mismo papel y cuando esté enrollada la volvemos a enrollar como si fuera un caracol.
4. En la bandeja de horno colocamos una hoja de papel de horno, colocamos encima nuestro caracol y metemos en el horno a 180º durante 25/30 minutos y listo.
5. Este hojaldre es fácil de hacer, lo podemos rellenar de verduras, carnes, atún o frutas y queda muy bonito una vez hecho.
6. Este plato es vegetariano, está buenísimo y muy crujiente.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Quick Caracol de hojaldre con quesos y frutos secos. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!