Rollitos de calabaza en salsa de canela

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Rollitos de calabaza en salsa de canela. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Rollitos de calabaza en salsa de canela is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Rollitos de calabaza en salsa de canela is something which I've loved my whole life.

Many things affect the quality of taste from Rollitos de calabaza en salsa de canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de calabaza en salsa de canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de calabaza en salsa de canela is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollitos de calabaza en salsa de canela estimated approx 20 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Rollitos de calabaza en salsa de canela using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Rollitos de calabaza en salsa de canela:

1. 1/2 pechuga cocida en tiras pequeñas
2. 5 calabazas en forma de hoja
3. c/n harina de trigo
4. 4 huevos
5. 4 jitomates rojos
6. 1/4 cebolla
7. 1 diente ajo
8. 1 raja canela
9. c/n agua
10. 1 cubo sazonador

Instructions to make to make Rollitos de calabaza en salsa de canela

1. Envolver la pechuga en las tiras de calabaza.
2. Pasar por huevo batido y cubrir con harina.
3. Hervir el tomate con la cebolla, el ajo, la canela y el agua. Licuar y hacer una salsa. La harina debe tomar un tomar un tono dorado y agregar la salsa y mover constantemente a flama media para evitar grumos.

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So that's going to wrap this up for this exceptional food Recipe of Speedy Rollitos de calabaza en salsa de canela. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!