Sopa de calabaza tipo crema sin crema (vegano y sano)

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Sopa de calabaza tipo crema sin crema (vegano y sano). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sopa de calabaza tipo crema sin crema (vegano y sano) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Sopa de calabaza tipo crema sin crema (vegano y sano) is something that I've loved my whole life.

Many things affect the quality of taste from Sopa de calabaza tipo crema sin crema (vegano y sano), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de calabaza tipo crema sin crema (vegano y sano) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de calabaza tipo crema sin crema (vegano y sano) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de calabaza tipo crema sin crema (vegano y sano) estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Sopa de calabaza tipo crema sin crema (vegano y sano) using 7 ingredients and 4 steps. Here is how you cook it.

Súper sanito, vegano y sin crema 😌 Literal lo más rico del mundo.

Ingredients and spices that need to be Take to make Sopa de calabaza tipo crema sin crema (vegano y sano):

1. 1/2 calabaza
2. 1 papa mediana/grande
3. Agua
4. a gusto Jengibre (use en polvo)
5. a gusto Ajo (también use en polvo)
6. a gusto Sal
7. 1 cebolla grande

Instructions to make to make Sopa de calabaza tipo crema sin crema (vegano y sano)

1. Cortar la calabaza y la papa en cubitos o trozos pequeños y luego hervir. Dato: la papa nos aporta la sensación de cremosidad en la sopa
2. Cortamos la cebolla chiquita y la hacemos caramelizada. (en una olla le colocamos aceite o roció vegetal y vamos revolviendo)
3. Dejamos enfriar y llevamos todo a la licuadora con su respectiva cantidad de agua (yo usé esa misma tibia del hervor) La agregamos agua según nos guste. A mí me gusta espesa por eso no use tanta cantidad.
4. Una vez mixeado agregué condimentos a gusto y volví a licuar.

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So that is going to wrap this up for this special food Easiest Way to Prepare Homemade Sopa de calabaza tipo crema sin crema (vegano y sano). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!