Tarta vegana de calabaza y choclo con harina integral

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tarta vegana de calabaza y choclo con harina integral using 15 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Tarta vegana de calabaza y choclo con harina integral:

1. Masa
2. 300 gr harina integral
3. 1 taza agua tibia
4. Aceite
5. Pimienta
6. Sal
7. Relleno
8. 3 cebollas
9. 1 lata choclo en grano
10. 2 latas choclo cremoso
11. Calabaza cocinada al vapor
12. Páprika
13. Cúrcuma
14. Sal
15. Nueces y almendras

Instructions to make to make Tarta vegana de calabaza y choclo con harina integral

1. En un bowl mezclar la harina con el aceite, la sal, y la pimienta. Ir agregando el agua de poco, hasta que quede una masa uniforme pero que no sea demasiado húmeda.
2. Poner la masa en una tartera y llevar a horno medio por 20 minutos.
3. Saltear las cebollas picadas. Agregar el choclo cremoso, el choclo en grano, y la calabaza. Condimentar con sal, páprika y cúrcuma a gusto.
4. Volcar el relleno sobre la masa, decorar con nueces y almendras cortadas, y llevar al horno hasta que se termine de cocinar.

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